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Orange Jello Pudding Salad
Category: Side Dish             Servings:

Ingredients

2 - 3oz. cook and serve vanilla pudding
1 - 6 oz. pkg. orange jello
5 cups water
1 1/2 cup cool whip
2 cans mandarin oranges (drained)
1 can crushed pineapple (drained)

Instructions

Stir pudding and jello into the water and bring to a boil. Let boil for 4 1/2 minutes stiring constantly. Cool in refrigerator at least 4 hours or overnight.
Add cool whip, oranges and pineapple.
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